FINEST QUALITY ELDERBERRY + ELDERFLOWER

The North American Black Elderberry, Sambucus canadensis,  became our passion when we were introduced to her by new friends from  across the pond. When they saw the wild Elder growing in the fence line they  stopped to give her a small bow and say, “thank you!”  - we didn't quite understand at first, but we do now. All over Europe,  elderberry has been cultivated for generations and is simultaneously  considered a luxury and a necessity. Both the elderberry and flower are  antiviral and antibacterial with antioxidant concentrations that make  other fruit blush. Elder is hardy and abundant - a truly native species.  In our time and place you will often find the Elder alongside a road,  near a creek or tucked away in the woods. If you’re lucky enough to walk  past the Elder in full bloom you will never forget the fragrance or the  experience.  

Next we wanted to share our farm with others by keeping it simple, and most importantly, stable. Synthetic herbicides or pesticides can't be used if that’s your goal. We looked for an approach enabling us to do our part to move local food production in a new direction. Elder ended up being the ideal focus for our farm and our vision for a sustainable, productive and naturally diverse space where we could share the results of our efforts to produce healthful food. We were awarded a grant to study the phytochemical concentrations of the many varieties of Elder we found and brought to the farm. In return for this help our commitment is to give back to our community and to be generous with the results of this work and the other fruits of our labor - all while keeping good Company in the orchard.